Lisa Farmer: Fire and Ice Salsa

Ingredients

• 3 cups seeded and chopped watermelon
• 1/2 cup green peppers, chopped
• 2 tablespoons lime juice
• 1 tablespoon chopped cilantro
• 1 tablespoon green onion, chopped
• 2 tablespoons jalapeno peppers, chopped

Instructions
1.Combine ingredients; mix well and cover.

2.Refrigerate 1 hour or more.

Servings: Makes 3 cups.

Source:  http://www.watermelon.org