Healthy Habits: Peach Bruschetta

File photo

Peach Bruschetta

Ingredients:

• 2 cups chopped peeled peaches
• 1/2 cup finely chopped red bell pepper
• 1/4 cup chopped green onions
• 1/4 cup chopped fresh cilantro
• 1 tablespoon sugar
• 1 tablespoon fresh lime juice
• Dash of ground red pepper
• 1 (8-ounce) French bread baguette, cut into 24 slices
• 4 ounces chilled Brie cheese, cut into 24 pieces

Instructions:

• Preheat broiler
• Combine first 7 ingredients; set aside
• Arrange bread slices in an even layer on a baking sheet
• Top each bread slice with 1 piece of cheese; broil 3 minutes or until cheese melts and bread is toasted
• Remove pan from oven
• Top each bread slice with about 1 1/2 tablespoons salsa; serve immediately

Makes 12 servings.
3.
* Calories: 100
* Calories from fat: 24%
* Fat: 2.7g
* Saturated fat: 1.7g
* Monounsaturated fat: 0.8g
* Polyunsaturated fat: 0.1g
* Protein: 4g
* Carbohydrate: 15.9g
* Fiber: 1g
* Cholesterol: 9mg
* Iron: 0.8mg
* Sodium: 183mg
* Calcium: 22mg