Mixed Greens And Pear Salad

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recipe2

Ingredients:

  • 1 (5 ounce) package torn mixed salad greens
  • 1 large pear, thinly sliced
  • 1 large apple, thinly sliced
  • 2 ounces Cabot 50% reduced-fat cheddar cheese, shredded or chopped
  • 1/3 cup pecan pieces
  • 1/3 cup Kraft Classic Balsamic Vinaigrette

 

All you do:

Combine all ingredients and toss together in a large bowl.

 

Serves: 8.

Nutrition information per serving: Calories: 100, Carbohydrate: 10 g, Cholesterol: 5 mg, Fiber: 2 g, Fat: 6 g, Protein: 3 g, Sodium: 150 mg.

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