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HyVee recipe: strawberries ‘n’ cream waffles

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Strawberries ‘N’ Cream Waffles
Serves 6.

All you need:
1/4 cup mascarpone cheese
1 tbsp orange juice
1/2 tsp powdered sugar
1 tsp orange zest, optional
1/4 cup strawberry syrup
2 cup sliced strawberries
6 frozen multigrain waffles, heated as directed on package (or prepare your own for an extra special touch)

All you do:
1. Combine mascarpone cheese, orange juice, powdered sugar and orange zest in a small bowl, mixing well. Set aside.
2. Microwave strawberry syrup in microwavable bowl on HIGH for 30 to 40 seconds.
3. Add strawberry syrup to sliced strawberries in medium bowl, stirring gently to coat strawberries.
4. Spoon strawberries onto each waffle. Top each with a dollop of mascarpone mixture.

Nutrition Facts per serving: 220 calories, 12g fat, 5g saturated fat, 0g trans fat, 30mg cholesterol, 220mg sodium, 26g carbohydrate, 2g fiber, 11g sugar, 4g protein.
Source: Hy-Vee Dietitians