Mulled wine recipe

Mulled Wine

Ingredients:

  • 1 gallon of louisberg apple cider,
  • 2 bottles of Torrebruna Sangiovese,
  • 4 oranges (zested and juiced),
  • 10 cardamom pods,
  • 1 large fist of sliced ginger,
  • 8 allspice berries,
  • 12 cloves,
  • 4 sticks of cinnamon,
  • 3 star anise,
  • 1 cup of honey,
  • 2 750 ml bottles of Laird’s Applejack
  • 750ml bottle of old overholt rye whiskey

Directions:

Bring to a boil and simmer for 10 minutes. Allow to cool, strain well and serve either over ice or warmed with dried persimmon and cinnamon stick for garnish.

For more from Inspired Creations, check out their website.