Grilled melon salad recipe

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Grilled melon salad recipe

In Thailand, this dish would be made with the very fragrant muskmelon, however for this application use the ripest cantaloupe available in your area.


  • 1/8 cup key lime juice
  • 1 teaspoon salt
  • 1/4 teaspoon white pepper
  • 1/2 teaspoon palm sugar (pounded until smooth)
  • 1 teaspoon chili flakes
  • 1 cantaloupe (grilled and diced)
  • 1/4 cup mint leaves, chopped
  • 1 shallot, thinly sliced
  • 1/2 cup roasted unsalted peanuts
  • 1 tablespoon sesame oil


Whisk together lime juice, salt, pepper, palm sugar and chili flakes.

Add remaining ingredients and toss together. Serve.