Wild Bill BLT sandwich

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2 slices toasted sour dough

4 slices thick cut hickory smoked bacon

2 slices tomato (heirlooms when in season)

1/2 cup organic spring greens

1 slice of fresh mozzarella

2 tablespoons basil-pesto aioli

Brushed with clarified garlic butter


Watch the video above for assembly and cooking instructions.

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