This is an archived article and the information in the article may be outdated. Please look at the time stamp on the story to see when it was last updated.

Quinoa tacos

1 cup Tri- colored quinoa

2-3 Tbsp. cumin

2-3 Tbsp. salsa / tomato paste

2-3 Tbsp. pepper seasoning

2-3 Tbsp. lime juice

½ cup water / bone broth

½ cup nutritional yeast

2-3 Tbsp. chili powder

4 Tbsp. or 1 clove garlic powder

½ or 1 whole chopped sweet onion

4 Tbsp. paprika

4 Tbsp. oregano

Organic cheese – no preservatives, no antibiotics, no hormones

Using chopped lettuce or kale


Stir all seasoning into quinoa flavor, flavor, flavor

Stir in salsa or paste

*If not mixing well add water or bone broth*

Cook quinoa until boiling once at a boiling add all seasoning and mix together once all mixed place in hard or soft taco shell or tri-color tortilla chips

Add chopped kale (lettuce sub) and homemade or store bought salsa


More recipes:

Sign up to receive a weekly email from FOX4 with the recipes we featured on our FOX4 newscasts.

Click here to add your name to the list.